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Better Cooking with better cookware

Did you know - Not all cookware serves the same purpose?  When you were younger and getting started, you might have used the same frying pan for every little thing, but now you're older and trying to be the best chef possible.  Get the right cookware for the job and up your game.  From Japanese skillets and double broilers to full kitchen sets, we've got your back. 

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Ready for your next level cookware?  Calphalon ceramic is a great place to start.  It's beautiful, durable, and the non-stick ceramic coating is very easy to clean.  This set includes all the pans you'll need to cook fantastic meals.

Try cooking with stone.  This chemical free stone pan provides a scratch resistant, non-stick surface for durability and extremely easy cleanup.  It even features a magnetized base so you can use it on your induction stove.  Use it for everything from omelets to stir fry.

Induction cooking is a faster smarter way to cook with lots of benefits.  Induction cookers boil water 5 times faster than traditional cookers and distribute heat evenly to your food to avoid those burned or overcook spots.  Best of all, induction cookers generate far less heat than traditional cooking methods.

This 18/10 stainless set certainly has possibilities.  We're thinking, shrimp, crab, lobster, and pasta, not to mention those perfectly steamed vegetables!  This highly polished stainless set is beautiful, highly durable, and even oven and dishwasher safe.

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